Ethiopian Meal Kit

You don’t need restaurant reservations or a passport for authentic flavors and aromas from Ethiopia. Eleni Woldeyes shares dishes and recipes from her home country through these easy, flavorful meal kits.

• Ethiopian simmer sauce, also called Kulet, serves as the base for lentil- and protein-packed stews. Eleni includes two:
• The Mild version is packed with onions, tomato puree, olive oil, red chili peppers, garlic, and more.
• The Turmeric flavor features turmeric, garlic, ginger, onions, olive oil, and more.
• A bag each of Red Split Pea Lentils and Yellow Split Peas offers plant-based protein for your stew.

Love this Ethiopian Meal Kit? So do we—in fact, we’ve included it in our Uncommon Experience, Simmered in Spice: Ethiopian Cooking. Hit the link to find out more and book your spot.