Maple Grenadine

Derived from the French word for pomegranate—grenade—grenadine is that unmistakable red cocktail and mocktail mix-in, traditionally made of pomegranate juice and sugar. But many modern supermarket versions are little more than high fructose corn syrup with artificial colors and flavors. Makers Eric and Laura Sorkin offer a more authentic take with their maple grenadine, crafted with real juices and Vermont maple syrup for a clean, tangy, refreshing flavor.

• Made with real juices and Vermont maple syrup.
• Sweet, tangy, and refreshing twist on the classic grenadine.
• Ideal for cocktails and mocktails, especially for a classic Shirley Temple or Dirty Shirley.
• Delicious in seltzer, slushies, or drizzled over vanilla ice cream.
• 8.45 oz.
• See nutritional info here.
• Made in Vermont.